FAQ: When I Cooked My Tai Pei Chicken Fried Rice In The Microwave, Why Is My Corn Black?

How do you cook a Tai Pei in the microwave?

Microwave ovens vary; adjustments may be necessary to cook thoroughly. IMPORTANT: For food safety and quality, cook to an internal temperature of 165˚ before eating.

  1. Remove tamper band from package.
  2. Microwave on high, with lid on, for 4 minutes.*
  3. Let stand 2 minutes to complete cooking.
  4. Carefully remove lid.

How do you make Tai Pei chicken fried rice on the stove?

SERVING SIZE COOK TIME 1 CUP 2-3 minutes 2 CUPS (1/2 bag) 4-5 minutes Bag 5-6 minutes Stovetop Skillet Instructions 1. Add vegetable oil, water and fried rice to a non-stick skillet (see chart). 2. Cook on medium-high heat, covered, stirring occasionally.

Can you cook Tai Pei without microwave?

No. Our products are designed to go directly from the freezer to the microwave, stovetop or oven—no thawing or defrosting. For best results, always read and follow the cooking instructions provided on a product’s package.

Is Tai Pei chicken fried rice gluten free?

No, Tai Pei Chicken Fried Rice Frozen Asian Entrée is not gluten-free.

Is Tai Pei frozen food healthy?

It’s hard to find budget-friendly healthy solutions out there. That is where Tai Pei Single Serve Entrees come in! All entrees are made with real, pure ingredients, and no preservatives or artificial ingredients. None of the bad stuff, just pure and delicious goodness.

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Are Tai Pei potstickers fully cooked?

Pork and vegetable dumplings with dipping sauce. Ready in 10 minutes. Fully cooked. Tai Pei Pork Potstickers are the perfect snack, appetizer or meal.

How do you make Tai Pei shrimp fried rice?

Get a yummy restaurant-style dish in only three minutes with our Shrimp Fried Rice, complete with succulent shrimp, crisp veggies, and flavorful fried rice in an oyster sauce.

  1. Remove tamper band from package.
  2. Microwave on high, with lid on, for 3 minutes.*
  3. Let stand 2 minutes to complete cooking.
  4. Carefully remove lid.

How do you make Tai Pei frozen food?

Just heat 12 ounces of chicken stock in a medium and bring it to a boil. Add one package of frozen Tai Pei Chicken Chow Mein and one cup of shredded carrot to pot of boiling stock and bring to boil again. Season soup with sesame oil and salt and pepper to taste. Top with cilantro leaves if desired.

How do you cook Tai Pei egg rolls?

Place Egg Rolls on a baking sheet. 3. Heat for 20 minutes. For best results, turn once during baking.

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